More jobs:
Job Description & How to Apply Below
A local restaurant is seeking kitchen staff to coordinate events and oversee food preparation. Candidates should have a secondary school certificate and 1-2 years of experience, particularly in Cantonese, Szechuan, and Japanese cuisines. Responsibilities include training staff, managing food inventory, and ensuring kitchen cleanliness. The position offers a competitive salary of $17.00 hourly, working full time on-site in Halifax, Nova Scotia, and additional benefits such as free parking.
We invite applications for the Cook & Kitchen Lead for Live Events (Cantonese/Asian) position located in NS, Canada. The position is based in NS, Canada. This opportunity is part of our work in Other. The advertised compensation is 23.419. We aim to respond to suitable candidates as soon as possible. Full responsibilities and requirements are described in the listing above.
Learn more about the Cook & Kitchen Lead for Live Events (Cantonese/Asian) role in the description above.
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×