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Traveling Lead Kitchen Chef - Menus & Team Leadership

Job in Bethesda, Montgomery County, Maryland, 20811, USA
Listing for: Hotels AI
Full Time position
Listed on 2026-02-15
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A hospitality company is seeking a skilled culinary professional to manage kitchen operations across various hotels in the United States. This role requires 100% travel and involves overseeing daily kitchen management, ensuring high-quality food standards, and delivering exceptional customer service. Ideal candidates should have relevant culinary experience and display strong leadership skills. Competitive compensation and opportunities for growth are included in this position.
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