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Sous Chef — Lead Kitchen & Guest Experience

Job in Bethesda, Montgomery County, Maryland, 20811, USA
Listing for: Fox Restaurant Co
Full Time position
Listed on 2026-02-21
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: High-Volume Sous Chef — Lead Kitchen & Guest Experience
A dining establishment in Maryland is seeking a Sous Chef to join their high-volume, scratch kitchen. The ideal candidate will have over 2 years of management experience in a similar setting. Responsibilities include managing shifts, creating exceptional dining experiences, and leading a team. This position offers competitive pay, medical benefits, and various discounts. If you're passionate about food and great service, this is the opportunity for you.
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