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Hospital Chef: Create Patient-Focused & Lead Kitchen

Job in Bethlehem, Northampton County, Pennsylvania, 18020, USA
Listing for: UPMC
Full Time position
Listed on 2026-09-08
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 34000 - 44000 USD Yearly USD 34000.00 44000.00 YEAR
Job Description & How to Apply Below
Position: Hospital Chef: Create Patient-Focused Meals & Lead Kitchen

UPMC Cole is seeking an experienced Chef to join our Food Services team, responsible for preparing and coordinating high-quality meals for patients, visitors, staff, and catered events while upholding food safety and quality standards.

This 32-hour-per-week schedule runs 5:30 a.m. to 1:30 p.m., every other weekend and some holidays. Candidates should have at least two years of cooking experience, with Serv Safe certification preferred and a commitment to teamwork and service.

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