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Clinical Dietitian

Job in Beverly, Essex County, Massachusetts, 01915, USA
Listing for: Sodexo
Full Time position
Listed on 2026-07-04
Job specializations:
  • Healthcare
    Dietitian / Nutritionist
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Role Overview

Join the world's leading private employer of Registered Dietitians!

Sodexo is seeking a passionate Registered Dietitian to join our team in a full time inpatient position at Beverly Hospital, part of the Beth Israel Lahey Health System. Beverly Hospital, located in Beverly, MA
, is a 227-bed acute care facility committed to delivering exceptional patient-centered care. As part of our collaborative clinical team, you’ll have the opportunity to make a meaningful impact on patient outcomes, work in a supportive environment, and grow your career with a global leader in nutrition and food services.

What You'll Do
  • be well versed in the Nutrition Focused Physical Exam and Malnutrition Identification;
  • provide exceptional nutrition care to patients on inpatient units, with some outpatient coverage as assigned;
  • be knowledgeable of the Nutrition Care Process; and
  • efficiently and effectively organize clinical nutrition and patient care responsibilities.
What We Offer

Compensation is fair and equitable, partially determined by a candidate’s education level or years of relevant experience. Salary offers are based on a candidate’s specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring
  • Registered Dietitian credential, or RD eligible (must have credential to start);
  • excellent communication, leadership and customer service skills;
  • the ability to work well with physicians, nursing and ancillary staff; and
  • a strong commitment to excellence in all aspects of patient care.
Qualifications & Requirements

Minimum Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

For those eligible for the registration exam prior to 1/1/24:

Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire.

In some states and/or facilities the RD/RDN credentials is required at the time of hire. Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire.

We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.

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