General Manager - Shellfish​/Aquaculture Division

Are you ready to dive deep into the exciting world of shellfish and aquaculture? As the Full-Time General Manager for our Shellfish Division at Greenhead Lobster, you'll take the helm of a developing farm program in beautiful Hancock & Stonington, Maine. Immerse yourself in hands‑on operations while implementing innovative systems that will elevate our farming practices.

You'll lead a vibrant team, fostering a fun and energetic environment where every day feels fresh and full of potential. This is your chance to make a real impact and own the journey of growth and success in a rapidly evolving industry—all while working onsite in a picturesque coastal setting. You will receive great benefits such as Medical, 401(k), Competitive Salary, Paid Time Off, Paid Meals, and Employee Discounts.

What does a General Manager - Shellfish/Aquaculture Division do?

As the Full-Time General Manager of our Shellfish Division, you'll be at the forefront of innovative oyster farming! You'll manage our oyster seed upweller and nursery systems, coordinating daily farm operations that include everything from seed handling to cage flipping and tumbling. Your leadership will oversee harvest activities, ensuring a seamless order fulfillment process while upholding safety and cleanliness at our two farm sites in Stonington and our shellfish facility in Hancock.

With a focus on regulatory compliance, you'll maintain meticulous records and track production performance. You'll take pride in supervising our enthusiastic staff, fostering a safe and enjoyable work environment, and training team members in best practices that keep us at the top of our game.

Embrace the challenge and dive into a role where your contributions will truly make waves!

To thrive as the Full-Time General Manager of our Shellfish Division, a unique blend of skills and experience is essential. A solid foundation in aquaculture is a must, combined with strong on‑the‑water experience that showcases your hands‑on expertise in this vibrant field. We’re looking for someone with Seafood HACCP experience to ensure our operations adhere to the highest safety standards. Your leadership skills will be crucial as you manage and inspire a dynamic team, fostering collaboration and growth.

While processing and manufacturing experience is a plus, the ability to work outdoors in variable conditions and perform physical tasks will set you apart.

If you’re ready to lead with passion and drive while making a real impact in the aquaculture industry, this is the perfect opportunity for you!

• Experience in aquaculture (required)
• Strong on‑the‑water experience (required)
• Seafood HACCP experience (required)
• Leadership and team management experience (required)
• Processing/manufacturing experience (preferred)
• Ability to work outdoors in variable conditions and perform physical tasks

Our team needs you! If you think this job is a fit for what you are looking for, applying is a snap - just follow the instructions on this page. Good luck!