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Campus Dining Executive Chef: Lead, Innovate & Mentor
Job in
Biddeford, York County, Maine, 04007, USA
Listed on 2026-09-04
Listing for:
Sodexo
Full Time
position Listed on 2026-09-04
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
Sodexo is seeking a culinary leader to drive standardization, team development, and menu innovation across campus dining. You will manage people, set direction, and deploy resources while influencing cross-functional partners to deliver exceptional dining experiences.
Responsibilities include leading culinary systems, mentoring staff, overseeing procurement, and shaping client-focused menus. A commitment to quality, safety, and continuous improvement is essential.
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