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Supervisor, Hospitality ​/ Hotel ​/ Catering, Guest Services

Job in Appledore, Bideford, Devon, EX39, England, UK
Listing for: Young's Pubs
Full Time position
Listed on 2026-06-28
Job specializations:
  • Hospitality / Hotel / Catering
    Guest Services, Hospitality & Tourism, Event Manager / Planner, Food & Beverage
Salary/Wage Range or Industry Benchmark: 25000 - 30000 GBP Yearly GBP 25000.00 30000.00 YEAR
Job Description & How to Apply Below
Location: Appledore

Situated in the heart of the pretty fishing village of Appledore, The Seagate is the perfect spot to explore the dramatic coastline of the South West Coastal Path and breathe in gallons of glorious fresh Atlantic sea air. After a day out in the wild, return to the pub for a hearty feast and a few local ales. In summer, spend the evening wining and dining on our stunning sea‑view terrace, and in winter cuddle up next to our roaring fire with a hearty British meal!

Four‑legged friends are welcome too.

Lead with personality. Deliver exceptional hospitality. Be part of something special.

Front of House Supervisor

We’re looking for a Front of House Supervisor to join our management team and help lead our front‑of‑house operation. This is an exciting opportunity for someone who thrives in a fast‑paced environment, loves developing people, and believes that great hospitality starts with great relationships.

Responsibilities
  • Supporting the management team in the day‑to‑day running of front‑of‑house operations
  • Leading by example and creating a positive, energetic atmosphere
  • Coaching and developing team members to achieve their full potential
  • Ensuring exceptional service standards are consistently delivered
  • Handling guest feedback with confidence and professionalism
  • Supporting recruitment, training, and team engagement initiatives
  • Driving sales through great product knowledge and guest interaction
  • Maintaining high standards of presentation, cleanliness, and compliance
Qualifications
  • Previous experience in hospitality, restaurants, hotels, or premium pubs
  • Strong leadership and communication skills
  • A hands‑on approach and a willingness to lead from the front
  • A genuine passion for creating memorable guest experiences
  • Excellent organisational skills and attention to detail
  • The ability to remain calm and positive under pressure
  • Flexibility to work evenings, weekends, and busy seasonal periods
Benefits
  • Competitive salary and tronc
  • Opportunities for career development and progression
  • Structured training and ongoing support
  • Staff discounts across food, drink, and accommodation
  • A fun, supportive, and inclusive working environment
  • The chance to be part of a business that celebrates local character, quality hospitality, and community connection
Skills
  • Money handling
  • Fluent in English
  • Training in mixology
  • Basic knowledge of wines
  • Basic beers/spirits knowledge

Apply today and help shape unforgettable guest experiences at The Seagate Hotel.

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