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Sous Chef: Creative Kitchen Leader & Menu Innovator

Job in City of Binghamton, Binghamton, Broome County, New York, 13901, USA
Listing for: WizeHire, Inc
Full Time position
Listed on 2026-03-14
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 62353 USD Yearly USD 62353.00 YEAR
Job Description & How to Apply Below
Location: City of Binghamton

A prominent hospitality company in Binghamton is seeking an experienced Sous Chef to assist the Executive Chef in managing kitchen operations and supervising staff. Responsibilities include overseeing food quality, training cooks, and ensuring compliance with safety standards. The ideal candidate has over 2 years of experience, strong culinary expertise, and food safety certification. This position offers a competitive salary of $62,353.20.
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