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Cook

Job in Birmingham, Jefferson County, Alabama, 35275, USA
Listing for: Arabella Health & Wellness Birmingham
Full Time position
Listed on 2026-03-01
Job specializations:
  • Healthcare
    Healthcare Administration, Dietitian / Nutritionist, Healthcare / Medical Sales
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Arabella Health & Wellness Birmingham

Arabella Health & Wellness of Birmingham is looking to fill a Cook position.

We offer excellent wages,
excellent benefits, and generous holiday pay
! If this sounds like the right long-term care opportunity for you, apply today!

Do you want to work where you can build meaningful and lasting relationships with residents and enjoy better hours and work-life balance
? Would you like to work with a talented and motivated group of individuals who all have the goal of making a difference in the lives of our patients
? If so, please read on!

ABOUT Arabella Health & Wellness of Birmingham

Located in Birmingham, AL, we are a skilled nursing and rehabilitation facility that is dedicated to helping our residents maximize their potential and live their lives to the fullest. We offer a modern, comfortable, and secure facility staffed by caring professionals where individuals receive the finest sub-acute medical care, rehabilitation services, and 24-hour skilled nursing care. We are committed to maintaining a facility where compassionate care is provided in an environment of respect, dignity.

It is also a great working environment for our staff as we truly value and appreciate each member of our team!

A DAY IN THE LIFE OF a Cook

As a Cook at our skilled nursing and rehabilitation facility, you play a vital role in ensuring the health and well-being of residents in a nursing home or long-term care facility. You are responsible for preparing nutritious and appetizing meals that meet the dietary and nutritional needs of elderly residents. We’re making a positive impact in the lives of our patients and their families brings you a great deal of satisfaction!

QUALIFICATIONS

FOR A COOK
  • High school diploma or equivalent (culinary training or certification is a plus).
  • Previous experience in food preparation and cooking, preferably in a healthcare setting.
  • Knowledge of nutrition, special diets, and dietary restrictions.
  • Familiarity with food safety and sanitation regulations.
  • Ability to work effectively in a team and communicate with residents and staff.
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