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Restaurant Maintenance Technician - Birmingham Area

Job in Birmingham, Jefferson County, Alabama, 35275, USA
Listing for: Burger King
Full Time position
Listed on 2026-07-24
Job specializations:
  • Trades / Skilled Labor
    Maintenance Technician / Mechanic, HVAC Tech / Heating Engineer, Building Maintenance
Salary/Wage Range or Industry Benchmark: 42000 - 58000 USD Yearly USD 42000.00 58000.00 YEAR
Job Description & How to Apply Below
Position: Restaurant Maintenance Technician - Greater Birmingham Area

Greater Birmingham Area

Ready to Keep the Operation Running at Its Best?

Now Hiring a Restaurant Maintenance Technician - Maintain the Equipment. Support the Team. Protect the Guest Experience.

Bulldog Restaurants, LLC - a Burger King Franchisee, is seeking a skilled and dependable Restaurant Maintenance Technician to maintain the equipment, systems, and facilities across our Burger King locations. This role is critical to keeping our restaurants running safely, efficiently, and without interruption - and the right person will take real pride and ownership in that.

What We Offer
  • Competitive salary
  • Health, dental, and vision insurance
  • Paid time off and holidays
  • Uniform shirts and tools provided
  • Ongoing training and development opportunities
What You’ll Do
  • Maintain and repair core kitchen equipment including broilers, fryers, refrigeration, and ice machines
  • Troubleshoot electrical, mechanical, and minor plumbing issues
  • Execute daily, weekly, and monthly preventive maintenance routines
  • Maintain service logs and coordinate with vendors for major repairs
  • Uphold interior and exterior facilities including lighting, HVAC, plumbing, and dining areas
  • Support inspection readiness for health, safety, and brand standards
  • Communicate clearly with General Managers on equipment status and priorities
What We’re Looking For
  • High school diploma or equivalent
  • 2+ years of hands‑on maintenance experience; restaurant or commercial setting preferred
  • Working knowledge of electrical systems, plumbing, and mechanical troubleshooting
  • QSR experience a plus; HVAC, refrigeration, or EPA certification preferred
  • Strong sense of urgency and accountability - you understand that downtime affects everyone
  • Ability to work independently, prioritize effectively, and communicate clearly with non-technical teams
  • Able to lift up to 50 lbs and available for early morning or off‑hours maintenance as needed

If you take pride in keeping things running right and want to be a valued part of a growing restaurant team - we want to hear from you.

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