Banquet Server | Part-Time | Virginia Tech Club
Listed on 2026-06-26
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Hospitality / Hotel / Catering
Event Staff/ Venue Crew, Event Management & Planning, Catering, Food & Beverage
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world‑class owned venues and a client roster of iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions spanning four continents.
PositionSummary
The Banquet Server will provide ultimate hospitality for guests in a fast‑paced, high‑volume environment.
This role pays an hourly rate of $5.00–$6.00 and is tip eligible.
Benefits for Part-Time roles- 401(k) Savings Plan and 401(k) matching.
This position will remain open until Augsut 21, 2026.
About the VenueThe Virginia Tech Club at the University Club of Virginia Tech is an elite Blacksburg social club that offers premium dining, memorable events, and meeting spaces with engaging programming designed to bring fans, faculty, alumni, and the business community together.
Responsibilities- Read and understand Banquet Event Orders.
- Provide fine dining‑level food and beverage service to guests on all events.
- Initiate and maintain friendly and professional contact with guests, ensuring all needs are anticipated and met.
- Setup and maintain food and beverage stations throughout the property.
- Maintain inventory for food and beverage stations.
- Keep all event areas and front‑of‑house staging areas tidy and organized.
- Participate in setup and cleanup of service items, working independently during slower times.
- Perform safe work to help provide a safe and clean environment.
- Have a high level of social contact; work closely with staff and patrons.
- High school diploma or equivalent GED strongly preferred; equivalent experience may substitute.
- 1 year of experience in events, banquets, or restaurants preferred.
- Meet age requirement to serve alcoholic drinks.
Consistently punctual with attendance. - Respond to simple complaints or inquiries from customers, members of the business community, and/or regulatory agencies.
- Flexible schedule including nights, weekends, and select holidays.
- Detail‑oriented, ensuring work is accurate and complete.
- Ability to multitask.
- Customer‑focused, positive, and professional attitude.
- Strong communication skills.
- Basic arithmetic knowledge.
- Can carry at least 8 entries per tray.
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We believe inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and we are committed to amplifying voices from all backgrounds.
EqualOpportunity Employer
Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
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