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Hotel Kitchen Supervisor: Banquet & La Carte Lead

Job in Blacksburg, Montgomery County, Virginia, 24062, USA
Listing for: Crestline Hotels & Resorts
Full Time position
Listed on 2026-07-27
Job specializations:
  • Hospitality / Hotel / Catering
    Catering
  • Restaurant/Food Service
    Catering
Salary/Wage Range or Industry Benchmark: 32000 - 42000 USD Yearly USD 32000.00 42000.00 YEAR
Job Description & How to Apply Below
Position: Hotel Kitchen Supervisor: Banquet & A La Carte Lead

Crestline Hotels & Resorts in Blacksburg, VA is seeking a capable line cook to assist in banquet and à la carte service. You will work cold and hot stations, prep, and contribute to timely, high-quality meals for hotel guests and events.

Ideal candidates have banquet cooking experience, strong knife skills, sanitation knowledge, and the ability to follow recipes and safety standards. This role offers opportunities to grow within a hospitality-focused team.

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