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BSL-2 Lab Manager, Food Science Microbiology
Job in
Blacksburg, Montgomery County, Virginia, 24062, USA
Listed on 2026-07-30
Listing for:
Virginia Polytechnic Institute and State University (VT)
Full Time
position Listed on 2026-07-30
Job specializations:
-
Research/Development
Clinical Research, Research Scientist -
Healthcare
Clinical Research
Job Description & How to Apply Below
Virginia Polytechnic Institute and State University (VT) seeks a candidate to support the Food Science and Technology Departments' research microbiology laboratories. Responsibilities include supervising lab spaces and assisting faculty and researchers, primarily in microbiology. The role also involves managing safety policies and proper waste disposal procedures.
Qualifications include a B.S. degree in food science or a related field and experience in microbiology lab work. The successful candidate will demonstrate effective communication skills and the ability to coordinate multiple projects.
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