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Seasonal Lead Line Cook — Elevate Menus & Lead Line
Job in
Blaine, Whatcom County, Washington, 98231, USA
Listed on 2026-02-20
Listing for:
Columbia Hospitality, Inc.
Seasonal/Temporary
position Listed on 2026-02-20
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage, Culinary, Hotel Kitchen -
Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
A leading hospitality management company is seeking a Lead Line Cook for Semiahmoo Resort, Golf & Spa. The role requires 5+ years in the culinary industry, team leadership skills, and the ability to direct banquet productions. Responsibilities include preparing menu items, supervising staff, and ensuring food quality. The position offers an hourly pay range of $21 to $23 based on experience, and numerous benefits including daily pay options and employee discounts.
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