Dishwasher​/Utility Person

EOE Statement JOB HAINES HOME IS AN EQUAL OPPORTUNITY

EMPLOYER:

We consider applicants for all positions without regard to race, color, national origin, ancestry, religion, creed, sex or gender (including pregnancy-related conditions), gender identity or expression, sexual orientation, marital status, age, physical or mental disability, genetic information, military or veteran status, or any other legally-protected status. We shall make reasonable accommodation to qualified individuals with a known disability or pregnancy-related condition, or those with sincerely-held religious beliefs, unless the accommodation would impose an undue hardship or would pose a direct threat of danger to the individual or others.

Job Haines Home

The Job Haines Home is a non-profit, non-sectarian home for the purpose of providing care for elderly people while maintaining their sense of dignity and security. To provide 'relief of poor and aged persons of both sexes, who by sickness, casualty or other causes be rendered incapable of attending their usual occupation or calling.'
* Quoted from the 1897 Certificate of Corporation

The philosophy of the Job Haines Home is to deliver services in such a way so as to provide a high quality of life for its residents by fostering the residents' right to exercise their independence, individual personal expression and choice. The management of the Home recognizes that individuals have special needs and strives to meet those needs while assuring that their dignity and respect are maintained at all times.

Category Dietary Aide

DISHWASHER/UTILITY PERSON

Status:
Full Time: 37.5 hours per week

Position

Start date:

11/2/2026

Supervisor:

Food Service Supervisor

High school diploma preferred. Minimum of 10th grade education required. Previous experience in the Dietary department of a long term care facility preferred. Ability to read, write, speak, and understand the English language.

Compliance with applicable health laws and regulations, including but not limited to those relating to Covid-19 and influenza vaccinations.

The primary purpose of this position is to ensure the timely and sanitary preparation of dishes and utensils (including pots and pans) for the Dietary department. This position is also responsible for cleaning and maintaining the kitchen and dietary storerooms as directed by the Food Service Supervisor.

• Ability to follow oral directions.
• Ability to follow written directions.
• Ability to maintain steady work pace to produce an adequate supply of clean kitchen utensils and dishes.
• Ability to scrape soiled dishes.
• Ability to place dishes into dish machine.
• Ability to operate an automated dish washing solution dispensing system.
• Ability to supervise travel of dishes through dish machine.
• Ability to sort clean dishes.
• Ability to transport dishes to storage area.
• Ability to clean work areas in accordance with established proceduers and to complete cleaning tasks as outlined inthe cleaning schedules or as assigned by Food Service Supervisor.
• Ability to assess problems and breakdowns in dishwashing machinery.
• Ability to attend in-service training programs for Dietary employees.
• Ability to observe all department and facility policies and procedures, including: infection control, sanitation, safety, personal hygeine, and uniform requirements.
• Ability to follow Residents' Rights policies at all times. This includes the ability to maintain the confidentiality of resident care information.
• Ability to come to work as scheduled and consistently demonstrate dependability and punctuality.
• Ability to carry out assigned duties as directed by the Food Service Supervisor.
• Ability to…