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Line Cook

Job in Bloomington, Hennepin County, Minnesota, USA
Listing for: Spire Hospitality
Full Time position
Listed on 2026-07-23
Job specializations:
  • Hospitality / Hotel / Catering
    Cook & Chef, Culinary, Hotel Kitchen, Food & Beverage
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Food & Beverage
Job Description & How to Apply Below
Spire Hospitality -  - Responsibilities:
Equip assigned workstations with essential products and culinary equipment to ensure efficient production and exceptional service.;
Complete all prep work efficiently for soups, sauces, salads, and various ingredients.;
Ensure meticulous product storage and precise portion control for each dish.;
Minimize spoilage and waste through effective product rotation.;
Monitor food, produce, and cooking supply levels to facilitate timely reordering.
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