Off site Catering Specialist Pizza Cook

Off-Site Catering Specialist Position Summary

The Off-Site Catering Specialist is responsible for planning, coordinating, and executing off-site pizza catering events to ensure a seamless customer experience. This role involves working closely with clients and operations staff to deliver high-quality food, exceptional service, and smooth event logistics outside the restaurant location.

• Follow detailed event plans including staffing, equipment, and transportation.
• Work with the kitchen team to ensure menu preparation meets event requirements.
• Must be able to hitch and drive a trailer to and from event locations.

• Execute set‑up, service, and breakdown of off‑site events.
• Ensure food safety and quality standards are maintained during transportation and service.
• Provide friendly, professional, and efficient service.
• Troubleshoot on‑site issues quickly and effectively.

• Follow catering schedules, deliveries, and transportation of equipment.
• Maintain accurate inventory of catering supplies and ensure readiness for events.

• 2+ years of experience in catering, events, or hospitality.
• Strong organizational and time‑management skills.
• Excellent communication and customer service abilities.
• Ability to work in a fast‑paced, high‑pressure environment.
• Knowledge of food safety standards and catering best practices.
• Valid driver’s license and ability to lift/move up to 50 lbs.

• On‑time event setup and execution rate.
• Client satisfaction scores and repeat bookings.
• Event profitability and adherence to budget.
• Accuracy of event logistics and inventory management.