Housekeeping Supervisor

Position Overview

The Housekeeping Supervisor oversees daily operations of the housekeeping team, ensuring all guest rooms and public areas meet Palm House standards. This position requires leadership, organizational skills, and a focus on efficiency and quality.

• Supervise and coordinate the housekeeping team daily.
• Inspect guest rooms and public areas to ensure cleanliness and presentation standards are met.
• Train and mentor housekeeping staff.
• Manage scheduling, attendance, and task assignments for housekeeping team.
• Maintain inventory and order supplies as needed.
• Communicate maintenance or guest issues to management promptly.
• Enforce safety, sanitation, and chemical handling protocols.
• Address guest complaints or special requests professionally.
• Other duties as assigned.

• Minimum 2–3 years supervisory experience in housekeeping.
• Strong leadership, communication, and organizational skills.
• Must be available full‑time
  , including weekends, evenings, and holidays.

• Standing, walking, bending, and lifting up to 50 lbs.
• Ability to oversee team operations in multiple areas.

• Guest rooms, public areas, and team coordination in a hotel environment.

• Maintain clean, professional attire and appearance.

Palm House is proud to be an Equal Opportunity Employer committed to fostering a diverse, equitable, and inclusive workplace for all.