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Luxury Hotel Kitchen Lead – Chef de Partie

Job in 48400, Bodrum, Muğla, Turkey (Türkiye)
Listing for: OKU Hotels
Full Time position
Listed on 2026-07-09
Job specializations:
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 1337613 TRY Yearly TRY 1337613.00 YEAR
Job Description & How to Apply Below

OKU Hotels is looking for a Chef de Partie to join their team at a new property in Bodrum, Turkey. This role emphasizes excellence in culinary quality, managing specific kitchen operations, and being part of a prestigious hotel brand.

The ideal candidate has over 3 years of experience, preferably in luxury settings, and must possess strong team collaboration and problem-solving skills. The position is based at OKU’s upcoming luxurious destination, which promises to be an exciting opportunity for growth.

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