Food and Beverage Supervisor
Listed on 2026-02-28
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Hospitality / Hotel / Catering
Food & Beverage, Server/Wait Staff, Catering -
Restaurant/Food Service
Food & Beverage, Server/Wait Staff, Catering
At Formby Hall Golf Resort & Spa, we combine luxury, leisure, and exceptional hospitality in the heart of the North West. Home to two championship golf courses, stunning event spaces, and a renowned spa, our team is dedicated to delivering unforgettable guest experiences on and off the course
We create unforgettable experiences for every guest, every time. Whether it’s a warm welcome, a perfectly poured drink, or a meal served with care, we take pride in the moments we help create.
Our REACH People Valuesguide everything we do:
- Respect – We treat every guest and colleague with kindness and dignity.
- Excellence – We go the extra mile to deliver outstanding service.
- Accountability – We take ownership of our actions and keep our promises
- Cooperation – We work together as one team to create exceptional guest experiences.
- Honesty – We act with integrity and transparency at all times.
Our team is at the heart of everything we do. As a Food and Beverage Supervisor, you will support the daily running of our Restaurant and Bar operations, ensuring that every guest enjoys a seamless and memorable experience. You will lead by example, working alongside your team to uphold high service standards and create a welcoming environment for both guests and colleagues.
WhatYou’ll Do
- Oversee day-to-day service in the restaurant and bar, ensuring smooth and efficient operations.
- Support, guide, and motivate team members to deliver exceptional hospitality.
- Step in to train new team members, ensuring our standards are consistently met.
- Assist with stock control, ordering, and maintaining a well-presented service area.
- Ensure that health, safety, and hygiene standards are followed at all times.
- Work closely with the Food and Beverage Manager to share feedback and implement improvements.
- Help handle guest queries or issues with professionalism and care.
- Previous experience in a supervisory or senior team member role in hospitality.
- A passion for food, drink, and creating memorable guest experiences.
- A team player with great communication and people skills.
- A proactive approach and the ability to stay calm under pressure.
- Good organisation and problem-solving abilities.
- Flexibility to work various shifts, including evenings and weekends.
- Share of service charge
- Uniform
- Meals whilst on duty
- Opportunities for training and career development including apprenticeships
- Discounts on hotel stays and dining for you and your loved ones.
- Exclusive Shopping discounts via our benefits platform
- Celebratory team events and long-service recognition.
- A fun, inclusive, and supportive team environment
- Team Member events
- Free car parking
We are proud to be an equal opportunity employer and welcome applicants from all backgrounds. Diversity and inclusion are key to our REACH values.
Right to WorkApplicants must have the legal right to live and work in the UK. Proof of documentation will be required in line with the Asylum and Immigration Act 1996.
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