Busser PT; Prime Rib - LA

Why We Need Your Talents

At Live! we pride ourselves in our exceptional people. Our Team Members are the foundation of our success and truly the most valuable part of the Live! brand.

Accountable for clearing restaurant tables of dirty dishes and dirty linen in a fast and efficient manner. The Live Casino guest experience is enhanced with clean, and organized dining areas.

• Responsible to stock wait stations, bar and host stand.
• Responsible for bringing ice as needed.
• Responsible to clear tables of dirty dishes, linen, silverware and transport to kitchen via bus cart.
• May assist host and hostesses to seat patrons.
• Responsible for resetting tables after they have been cleared.
• Other duties as assigned.

• Ability to organize and be creative. Knowledge of sanitation and health department regulations for safe handling of food.
• Ability to use a cash register, credit card machine, point of sale machine, restaurant bar equipment, and equipment.
• Ability to read simple instructions.
• Knowledgeable of Alcohol Beverage Control laws, health regulations, and PPE (Personal Property Equipment).
• Excellent communication skills needed.

• Must be at least 21 years of age.
• Must have or be able to obtain a Bossier ABO.
• Education:
  
  A high school diploma or GED equivalent.
• Experience:
  
  One (1) year food service experience. (Preferred).
• You will be exposed to an alcohol and smoking environment and must be able to work in such environment.
• Must have the ability to secure and maintain licensure as required by Louisiana Gaming Control Board or any other applicable regulatory entity as may be required to perform assigned duties, or as required by Live’s operating standards.

• Ability to stand and walk continually throughout a scheduled shift.
• Ability to bend, stoop and reach while carrying dishes, product, equipment, trash/waste weighing up to 50 pounds.
• Ability to push bus cart and carry trash/linen bags weighing up to 50 pounds.