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On-Call Banquet Cook — Luxury Hotel Kitchen Prep

Job in Boston, Suffolk County, Massachusetts, 02298, USA
Listing for: Mandarin Oriental
Per diem position
Listed on 2026-06-26
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen, Culinary
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 33.55 USD Hourly USD 33.55 HOUR
Job Description & How to Apply Below

Mandarin Oriental, Boston is seeking an On-Call Banquet Cook to join our Food and Beverage team. This role entails assisting the Chef in food preparation and production, ensuring quality and presentation conform to standards.

The ideal candidate should have a strong background in luxury hospitality, good knife skills, and knowledge of various cuisines. Responsibilities include maintaining a clean kitchen and checking equipment for functionality.

Compensation is $33.55 per hour, along with competitive benefits.

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