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Kitchen Supervisor & Trainer for Banquet & Pantry
Job in
Boston, Suffolk County, Massachusetts, 02298, USA
Listed on 2026-08-23
Listing for:
Westmont Hospitality
Full Time
position Listed on 2026-08-23
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage, Culinary -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
Westmont Hospitality is seeking a kitchen supervisor to oversee front line, banquet, and pantry cooks, ensuring service quality and sanitation. The role includes training cooks and enforcing recipe adherence and proper use of equipment.
The position requires supervising daily prep, line setup, and cross-training staff while maintaining high standards of cleanliness and safety across all kitchen areas.
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