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Chef de Cuisine: Lead Kitchen & Team Excellence
Job in
Boston, Suffolk County, Massachusetts, 02298, USA
Listed on 2026-02-06
Listing for:
Dig Inn
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Restaurant Manager, Food & Beverage, Catering
Job Description & How to Apply Below
Your role includes managing a skilled team and ensuring food quality while adhering to safety standards. You will also handle inventory management, collaborate with restaurant leaders, and drive innovative practices. Ideal candidates will have at least 1-2 years of restaurant management experience, a strong work ethic, and a commitment to food excellence.
This role offers a competitive salary range of $70,/year with growth potential and various benefits.
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