Chef de Cuisine

Overview

New Bury Rooftop LLC
15 Arlington St
Boston, MA 02116, USA

MFG is hiring an experienced
Chef De Cuisine with strong work ethic to help set and maintain the highest standards of cuisine and professionalism.

• Sourcing, ordering, and receiving the highest quality ingredients
• Developing, teaching, and maintaining all recipes and techniques
• Organizing a large team and holding each chef accountable for their responsibilities
• Overseeing and maintaining a smooth, professional service
• Maintaining all kitchen equipment and following up for any repairs needed
• Maintaining high standards of cleanliness and organization
• Overseeing scheduling and inventory to work within a set budget

• Minimum 2 years of experience in a managing capacity
• Minimum 4 years of experience in a quality-driven, high-volume kitchen
• Culinary diploma or equivalent in experience strongly preferred
• Team-oriented and positive attitude
• Strong communication skills a must
• Proficiency in verbal Spanish language a plus

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

Note:

This posting includes the necessary Equal Employment Opportunity statement.