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Catering Food & Beverage

Senior Line Cook & Kitchen Team Leader

Job in Boston, Suffolk County, Massachusetts, 02298, USA
Listing for: Aramark
Full Time position
Listed on 2026-02-15
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 29.15 USD Hourly USD 29.15 HOUR
Job Description & How to Apply Below
A leading food service provider is seeking a Lead Cook to oversee kitchen activities at Boston University. This role involves cooking, food preparation, and supervising staff while ensuring adherence to food safety regulations. The ideal candidate will have cooking experience and some supervisory skills. The position offers a competitive hourly rate of $29.15 and comprehensive benefits including medical and dental coverage.

The environment is fast-paced and requires teamwork and a focus on customer service.
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Position Requirements
10+ Years work experience
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