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Catering Restaurant Manager Cook & Chef Food & Beverage

Corporate Dining Director — Lead Operations & Quality

Job in Boston, Suffolk County, Massachusetts, 02298, USA
Listing for: Flik Hospitality Group
Full Time position
Listed on 2026-02-18
Job specializations:
  • Restaurant/Food Service
    Catering, Restaurant Manager, Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 100000 - 125000 USD Yearly USD 100000.00 125000.00 YEAR
Job Description & How to Apply Below
A leading food service company in Boston, MA is looking for a Food Service Director to oversee Corporate Dining Services. The role entails managing staff, maintaining food quality standards, and ensuring cost-effective operations. Candidates should ideally have a Bachelor’s in Food Services Management and five to seven years of food service management experience. Benefits include medical, dental, and wellness programs, with a strong emphasis on employee satisfaction and growth.
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