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Hotel Kitchen Food & Beverage Catering Cook & Chef

Line Cook — Luxury Hotel Kitchen

Job in Boston, Suffolk County, Massachusetts, 02298, USA
Listing for: HEI Hotels and Resorts
Full Time position
Listed on 2026-02-19
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Food & Beverage, Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 30.39 USD Hourly USD 30.39 HOUR
Job Description & How to Apply Below
A luxury hotel group in Boston is seeking a Cook III to prepare high-quality food and support kitchen operations. Responsibilities include following recipe standards, maintaining proper food storage, and operating kitchen equipment. The ideal candidate has hotel kitchen experience and strong communication skills. This position offers an hourly wage of $30.39 and a comprehensive benefits package including medical, dental, and 401(k) options that enhance wellness and financial security.
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