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Energetic Sous Chef | Lead & Elevate Kitchen
Job in
Boston, Suffolk County, Massachusetts, 02298, USA
Listed on 2026-02-22
Listing for:
BostonChefs.com
Full Time
position Listed on 2026-02-22
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering
Job Description & How to Apply Below
A high-energy izakaya in Boston is seeking a Sous Chef to contribute to a vibrant kitchen environment. The successful candidate will participate in training and managing back of house staff, ensure culinary operations maintain consistency and quality, and lead the kitchen during service. Candidates should have at least 2 years of previous kitchen experience, a strong knowledge of safety and sanitation practices, and the ability to work well under pressure.
This full-time role offers a dynamic work environment focused on inclusivity and team development.
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