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Luxury Suites Executive Chef - Hospitality

Job in Boston, Suffolk County, Massachusetts, 02298, USA
Listing for: Delaware North
Full Time position
Listed on 2026-02-22
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 105800 - 133200 USD Yearly USD 105800.00 133200.00 YEAR
Job Description & How to Apply Below
Position: Luxury Suites Executive Chef - Premium Hospitality
A global hospitality leader is seeking an Executive Chef of Suites at TD Garden in Boston. This role involves leading premium culinary operations, ensuring exceptional food quality, and exceptional service. Candidates should have at least two years of experience as an Executive Chef and strong financial skills. The position offers a competitive salary range of $105,800 - $133,200 annually, along with benefits such as insurance, 401(k) matching, and vacation days.
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