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Sushi & Ramen Sous Chef — Lead Kitchen
Job in
Boston, Suffolk County, Massachusetts, 02298, USA
Listed on 2026-03-01
Listing for:
Delaware North
Full Time
position Listed on 2026-03-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Restaurant Manager, Cook & Chef
Job Description & How to Apply Below
A leading food service management company is seeking an experienced Sous Chef to join the team at Momosan Ramen in Boston. In this role, you will oversee kitchen operations and ensure high food quality. Ideal candidates will have strong sushi knowledge and leadership skills, with at least three years of culinary experience. This position offers a competitive salary range of $65,300 - $88,200 annually, along with numerous benefits, including bonus schemes and health insurance.
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