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Food service purchasing specialist

Job in Boulder, Boulder County, Colorado, 80301, USA
Listing for: adventhealth
Full Time position
Listed on 2026-09-20
Job specializations:
  • Restaurant/Food Service
Salary/Wage Range or Industry Benchmark: 26973 - 43146 USD Yearly USD 26973.00 43146.00 YEAR
Job Description & How to Apply Below
Position: food service purchasing specialist Full Time Days

Our promise to you:

Joining Advent Health is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. Advent Health is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose‑minded team.

All while understanding that together we are even better.

All the benefits and perks you need for you and your family:
  • Benefits from Day One:
    Medical, Dental, Vision Insurance, Life Insurance, Disability Insurance
  • Paid Time Off from Day One
  • 403‑B Retirement Plan
  • 4 Weeks 100% Paid Parental Leave
  • Career Development
  • Whole Person Well‑being Resources
  • Mental Health Resources and Support
  • Pet Benefits

Schedule: Full time

Shift: Day (United States of America)

Address: 7700 S BROADWAY

City: LITTLETON

State: Colorado

Postal Code: 80122

Job Description

Place and verify supply orders with vendors, ensuring accurate pricing and timely delivery; process invoices according to Finance department protocols. Create and manage requisition templates and purchasing records to streamline procurement workflows and maintain organized documentation. Inspect and remove recalled products promptly, replace stock as needed, and perform safety and refrigerator inspections to uphold food safety and sanitation standards. Collaborate and communicate with vendors and internal teams to resolve supply issues, report discrepancies, and identify cost‑saving opportunities.

Monitor and maintain inventory levels, including emergency stock, by conducting regular audits and participating in annual physical inventory to support operational readiness. Other duties as assigned.

Knowledge, Skills, and Abilities

N/A

Education

N/A

Field of Study

N/A

Work Experience

N/A

Additional Information
  • Food Safety Handler Certificate preferred or as required by state
  • Food Safety Manager Certificate preferred or as required by state
Licenses and Certifications
  • Food Handler Certificate (FHC) [Preferred]
  • Certified Food Safety Manager (CFSM) [Preferred]
Physical Requirements

Physical requirements may include lifting, standing, walking, and other job duties. For full details, please refer to internal resources.

Pay Range

$19.58 - $31.32

This facility is an equal opportunity employer and complies with federal, state and local anti‑discrimination laws, regulations and ordinances.

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