Winter Seasonal Culinary Lead — Mountain Kitchen
Listed on 2026-09-30
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Restaurant/Food Service
Seasonal / Summer, Cook & Chef, Hotel Kitchen, Restaurant Manager
Vail Resorts in Crested Butte, CO, is hiring a Chef, Paradise Warming House for Winter Seasonal 2026/2027. You will work alongside the Restaurant General Manager to lead the kitchen team, uphold food quality and safety, and deliver an exceptional dining experience for guests.
The role requires a minimum of 3 years restaurant experience with at least 1 year in a leadership position, a high school diploma, and TIPS/Serv Safe certifications within 30 days.
For the Winter Seasonal Culinary Lead — Mountain Kitchen position at Vail Resorts, we are reviewing applications now.
Join us at Vail Resorts as our next Winter Seasonal Culinary Lead — Mountain Kitchen in CO, United States.
We are currently recruiting a Winter Seasonal Culinary Lead — Mountain Kitchen for our team in CO, United States.
This is a great position to take on the Winter Seasonal Culinary Lead — Mountain Kitchen role at Vail Resorts.
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