2nd Assistant Manager

Papa John's -  -  - Responsibilities:
Provides quality products to our customers by ensuring each delivered product meets Papa John's standards.;
Communicates, trains and promotes quality standards to team members by utilizing all available tools including Operations Manual and Team Member Handbook.;
Manages sales goals by providing prompt and friendly customer service; building check averages through team member product training and sales execution.;
Manages profit goals, ensures food, labor and other controllable costs stay within budget, and corrects deviations from the budget by accurately utilizing the PROFIT System.;
Plans and manages adequate inventory levels using the restaurants computerized inventory system to meet sales demands and minimize loss.