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Food & Beverage Team Leader

Job in Boynton Beach, Palm Beach County, Florida, 33435, USA
Listing for: 1001 Target Corporation
Full Time position
Listed on 2026-07-24
Job specializations:
  • Retail
    Stocking, Retail Support, Retail & Store Manager, Retail Associate/ Customer Service
Salary/Wage Range or Industry Benchmark: 21.75 - 37 USD Hourly USD 21.75 37.00 HOUR
Job Description & How to Apply Below

Pay Range: $21.75–$37.00 per hour. Your hourly rate depends on the labor market, experience, education, and certifications.

About the Role

The Food & Beverage Team Leader ensures the guest experience remains consistent and high‑quality by managing operations, staffing, compliance, and inventory for the Food & Beverage area.

Responsibilities
  • Deliver the guest‑experience commitments and ensure team members understand and consistently fulfill Target’s guest experience standards.
  • Plan daily and weekly workloads, prioritize tasks, and adjust staffing to meet sales goals and guest traffic.
  • Lead a team of hourly team members: interview, train, coach, evaluate, retain, and develop talent.
  • Maintain the Food & Beverage standards walk: assess backroom and sales‑floor areas, enforce safety and inventory policies, and ensure product availability.
  • Use store reporting and metrics to identify improvement opportunities, celebrate wins, and drive results.
  • Coordinate with vendors to maintain product stock and brand standards, and place store‑initiated orders.
  • Participate in hiring, onboarding, and back‑up duties such as cashier, order pickup, and drive‑up support.
  • Serve as a compliance champion for federal, state, and local beverage laws, food‑safety standards, and store security protocols.
  • Model a safety culture, recognize safe behaviors, address hazards, and assist with incident response.
  • Assist store leadership with communication, strategy, and alignment on daily and long‑term objectives.
  • Support any additional duties required by business needs and store emergencies.
Qualifications & Skills
  • Minimum of 18 years old with high school diploma or equivalent.
  • Strong interest and knowledge of the Food & Beverage business.
  • Experience in retail or food service preferred, but not required.
  • Ability to lead, hold others accountable, and communicate effectively across multiple devices.
  • Self‑motivated with the ability to work independently, prioritizing tasks and staying composed in a fast‑paced environment.
  • Physical ability to lift or move up to 44 pounds, climb ladders, and work in refrigeration or freezer temperatures.
  • Flexibility to work variable shifts, including nights, weekends, holidays, and peak shopping times.
  • Strong interpersonal skills: welcoming and helpful towards guests and teammates.
Benefits

Eligible team members and their dependents receive comprehensive health benefits, 401(k), employee discount, short‑ and long‑term disability, paid sick leave, paid holidays, and paid vacation. For more details, visit Target Benefits.

Equal Employment Opportunity

Target is an Equal Opportunity Employer, committed to creating an inclusive environment for all employees and applicants. We comply with the Americans with Disabilities Act and offer reasonable accommodations for individuals with disabilities.

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