×
Register Here to Apply for Jobs or Post Jobs. X

Sous Chef - IMG Academy; Bradenton, FL

Job in Bradenton, Manatee County, Florida, 34205, USA
Listing for: Compass Group Canada
Full Time position
Listed on 2026-02-24
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 65000 - 70000 USD Yearly USD 65000.00 70000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef I - IMG Academy (Bradenton, FL)

Salary: $65,000 - $70,000/year

Flik Independent School Dining has been leading the way in transforming private and independent school food service across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional food service experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just food service – we take it to the next level by offering cutting‑edge nutrition education programs that empower students to make smart, healthy choices daily.

By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person
, creating community through great food and programming, and doing what’s right
, every time.

We are Nourishing a Brighter Future.

Join FISD at IMG Academy - Bradenton, FL

Located along the vibrant Gulf Coast of Florida, we are seeking a Sous Chef passionate in sports and athletics. Our institution is committed to encouraging a community where students thrive both on and off the field. We take pride in providing outstanding dining experiences that fuel champions and bring the school community together. With brand-new facilities and a team passionate about culinary innovation, we aim to build a dining program that matches the high‑energy environment of our innovative culture.

The Sous Chef at IMG Academy (Bradenton, FL) will be responsible for supporting and overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff and students. You will be at the forefront of culinary excellence, assisting in the successful operation of our Culinary Department. Reporting to the Executive Chef, you’ll help craft menus, supervise food preparation, and ensure the highest quality dining experience for students, athletes, and visitors.

This role offers an exciting opportunity for a dynamic and entrepreneurial culinary professional who thrives in a high‑energy environment.

Key Responsibilities:
  • Assist the Executive Chef in leading cost controls and monitoring expenditures to align with budgetary goals.
  • Menu Development:
    Collaborate with the Executive Chef to plan, build, and roll out innovative menus that excite and encourage the school community.
  • Event Execution:
    Lead the production and execution of catering events, ensuring every detail meets outstanding quality standards.
  • Program Implementation:
    Collaborate with the company’s marketing and culinary team to roll out new culinary programs, aligning them with the school’s outstanding identity.
  • Team Leadership:
    Supervise and mentor hourly associates, encouraging a collaborative and productive kitchen environment.
  • Coordinate daily food preparation, ensuring consistency in taste, presentation, and adherence to sanitation standards.
Preferred Qualifications:
  • A.S. degree or equivalent experience in culinary arts or kitchen management.
  • Progressive experience in culinary/kitchen management; catering experience is a plus.
  • High‑volume, complex food service operations experience is highly desirable.
  • Institutional and batch cooking experience is helpful.
  • Comprehensive knowledge of food and catering trends, with a focus on quality, production, sanitation, food cost controls, and presentation.
  • Proficient in Microsoft Office Suite (Word, Excel, PowerPoint), Outlook, and internet‑based tools.
  • Strong organizational, leadership, and communication skills.
  • Local to Bradenton, FL or within a commutable distance.
Certifications:
  • Serv Safe Certification is highly desirable.
  • Passion for culinary innovation and dedication to delivering outstanding dining experiences.
  • Willingness to participate in client happiness programs and community engagement activities.
Why Join Us?
  • Work in a high‑energy, athletic‑focused school that values innovation and collaboration.
  • Be part of a team that encourages creativity and culinary excellence.
  • Enjoy opportunities for career advancement and skill development in a nurturing environment.
  • Play a vital role in fueling athletes and…
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)

Job Posting Language
Employment Category
Education (minimum level)
Filters
Education Level
Experience Level (years)
Posted in last:
Salary