Refrigeration Service Technician
Listed on 2026-07-13
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Trades / Skilled Labor
Maintenance Technician / Mechanic, Field/Service Technician, Installation Technician, HVAC Tech / Heating Engineer
Service Technician – Refrigeration
The Service Technician reports to the Senior Service Manager and is located in Sarasota, FL. This field‑based, full‑time role requires up to 25% travel and includes on‑call rotation nights and weekends. The technician supports commercial kitchen equipment customers by diagnosing, repairing, and maintaining refrigeration systems such as walk‑ins, reach‑ins, ice machines, prep tables, and cold storage equipment.
Key Responsibilities- Diagnose and repair commercial refrigeration systems (reach‑in coolers/freezers, walk‑ins, blast chillers, ice machines, prep tables, display cases, etc.)
- Perform start‑up of refrigeration equipment in restaurants, healthcare, education, hospitality, and institutional food service environments
- Troubleshoot electrical, mechanical, and refrigerant system issues
- Conduct preventative maintenance to ensure optimal equipment performance and longevity
- Handle refrigerants in compliance with EPA and environmental regulations
- Maintain accurate service documentation, parts usage, and customer records
- Communicate clearly with customers regarding repair status, timelines, and recommendations
- Collaborate with dispatch, parts, and technical support teams to ensure timely resolution
- Maintain service vehicle inventory and tools
- Follow all safety procedures and company standards
- 1–2+ years of experience servicing commercial refrigeration systems
- Experience with commercial food service equipment
- EPA certifications of Level 1 & 2 minimum; universal preferred
- Strong understanding of refrigeration cycles, controls, and electrical systems
- Ability to read wiring diagrams and technical schematics
- Experience with common brands of commercial refrigeration equipment
- Valid driver’s license with an acceptable driving record
- Ability to lift 75+ pounds and work in confined or high‑temperature environments
- Strong problem‑solving skills and independent work ethic
- CFESA certification
- Basic hot‑side equipment knowledge (a plus)
- Experience using service management software/mobile dispatch systems
- Technical troubleshooting excellence
- Customer‑first mindset
- Accountability and ownership
- Time management and prioritization
- Safety and compliance awareness
- Team collaboration
- Competitive compensation
- Portal to portal pay
- Overtime opportunities
- Company vehicle
- Company credit card for all travel expenses
- Company cell phone
- Medical, dental, vision benefits from Day One
- 401(k) with company match
- Paid time off and holidays
- Ongoing technical training and certification support (CFESP prep programs, hands‑on manufacturer training)
- Tuition reimbursement for additional certifications
- Career progression opportunities into Senior Service Technician, Lead Technician, Field Supervisor, or Service Manager roles
Compensation includes the posted hourly pay range and may include overtime pay, incentives, or bonuses where applicable. Total compensation is determined based on experience, skills, internal equity, geographic location, and other job‑related factors. In addition to base salary, this role is eligible for Tri Mark’s benefits programs, including medical, dental, vision, and 401(k) with employer match.
Equal Employment Opportunity StatementTri Mark USA provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. If you require reasonable accommodation in completing this application, interviewing, completing any pre‑employment testing, or otherwise participating in the employee selection process, please direct your inquiries to
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