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Job Description & How to Apply Below
As an Events Specialist at one of Canada’s top restaurant groups, you will drive the organization and booking of Private Dining events. This role requires creating and fostering relationships with clients while working closely with restaurant managers. You'll handle all client communications, ensuring every detail is meticulously managed for successful events.
Key Responsibilities:
• Build and maintain client relationships for Private Dining bookings
• Gather event specifications and prepare confirmation packages
• Maintain organized records of events and receipts
• Conduct timely follow-ups for repeat bookings
• Provide exceptional customer service based on client feedback
Requirements:
• Diploma/degree in Business or Hospitality
• 2 years of event coordination experience
• Familiarity with venue management and rentals
• Strong communication skills and team-oriented mindset
• Proficiency in MS Office applications
Utilize your event planning skills and customer service expertise to thrive at Oliver & Bonacini.
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