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Food service supervisor

Job in Brampton, Ontario, Canada
Listing for: Canada Job Bank
Full Time position
Listed on 2026-10-08
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 17 CAD Hourly CAD 17.00 HOUR
Job Description & How to Apply Below

Royal Paan based in Brampton, ON is inviting applications from suitable candidates for the position of Food service supervisor who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job.

Employer Name
:
Royal Paan
Position
:
Food service supervisor
No. of vacancies
: 2
Salary
: $17.00 hourly 30 hours per week
Employment type
:
Permanent employment, Full time
Location
:
Brampton, ON

  • The candidate will be expected to train staff in food preparation, cooking, and handling.
  • The candidate will be responsible for supervising kitchen staff and assistants.
  • The candidate must organise and manage buffets and banquets.
  • The candidate will be expected to place orders for supplies and equipment.
  • The candidate must inspect kitchens and food service areas.
  • The candidate must prepare and cook special meals for patients as directed by a dietitian or chef.
  • The candidate must prepare dishes for customers who have food allergies or intolerances.
  • The candidate must clean the kitchen and work areas.
  • The candidate must keep inventory and records of food, supplies, and equipment.
  • The candidate must prepare and cook complete meals as well as individual dishes and foods.
  • The candidate must plan menus, determine food portion sizes, estimate food requirements and costs, and monitor and order supplies.
Job Requirements
  • The candidate should be fluent in English language.
  • There are no standard education requirements such as a bachelor’s degree, a certificate, or a diploma.
  • Training will be provided to the selected candidate.
Work setting
  • The candidate must work in a fast food restaurant or concession, a catering company, and a hospital/medical facility or clinic.
  • The candidate’s relocation expenses will not be covered by the employer.
Work conditions and physical capabilities
  • The candidate must be willing to work in a standing position for extended periods of time.
  • The candidate should be required to perform repetitive tasks on frequent basis.
  • The candidate should have an eye for details.
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