After School Children's Cooking Instructor

Are you ready to TURNIP the BEET on what Kids Eat®?

SFC OC NORTH dba Sticky Fingers Cooking® is looking for enthusiastic part‑time Chef Instructors to help us Cultivate COOLinary Curiosity in Kids®!

If you’re passionate about cooking, have experience working with kids, and are looking for a fun, flexible, and meaningful part‑time job, we want to meet you!

• Make an Impact: Teach kids about cooking, nutrition, and healthy eating habits that will last a lifetime.
• Flexibility: Perfect for your schedule—classes are typically held on weekdays (2–5 PM).
• Supportive Team: We provide all the tools, training, and recipes you need to succeed.
• Fun Atmosphere: Enjoy creating a hands‑on, dynamic learning experience for kids aged 3‑18.

• Lead Hands‑On Cooking Classes: Teach kids how to chop, mix, measure, and create healthy, exciting recipes from around the world.
• Spark Creativity: Introduce kids to new ingredients, cuisines, and cultures in an engaging, interactive way.
• Stay Organized: Prepare for classes using provided curricula, shop for fresh ingredients, and set up fun, safe kitchen environments.
• Be the Face of Fun: Inspire and encourage kids as they gain confidence in the kitchen.

• Experienced in working with kids of various ages and backgrounds.
• Available to teach 1‑hour classes (on‑campus approx 90 min) at least 2 days a week between 2–5 PM, Monday‑Friday.
• Punctual, reliable, and comfortable managing groups of 8‑14 kids. Must arrive at campus 20‑30 minutes prior to scheduled class time. Varies per school.
• Able to commit to teaching sessions that run 4‑12 weeks.
• Have or willing to obtain a Serv Safe Food Handler Certification and Mandated Reporter Training.
• Lift up to 30 lbs to store and transport materials.
• Must have a reliable means of transportation.
• Must pass state and FBI background checks as a condition of employment.

Competitive Pay: $36.67 per hour ($55 per class + $14 food reimbursement + grocery shopping time per class + cell phone/internet reimbursement each month).

Each class is roughly 1.5 hours on campus. This includes 15 minutes of preparation prior to your scheduled class, and 5‑15 minutes of clean‑up after your scheduled class.

• $18/hour grocery shopping time
• $18/hour for trainings and staff meetings
• $5 Cellphone/internet reimbursement (monthly)
• $14 reimbursement per class for groceries purchased
• Sick leave at the rate of 1 hour per 30 worked
• Ongoing Support.
• All tools and equipment provided, including our special Chef toolkit valued at $175.
• A chance to join a team that’s passionate about making a difference.

As a Sticky Fingers Cooking® instructor, you’ll travel to different schools in your area to bring “the kitchen” to kids. Using our tried‑and‑true recipes, you’ll teach them essential cooking skills, food safety, and the history and culture behind each dish—all while fostering creativity and confidence. From slicing and dicing to learning about global cuisines, kids will have a blast in your classes, and so will you!

Since 2011, Sticky Fingers Cooking® has been bringing the joy of cooking to thousands of kids across the country. We believe in making cooking fun, educational, and accessible for children, and we couldn’t do it without passionate instructors like YOU!

If this sounds like your jam, apply today! We can’t wait to meet you and welcome you to our team.

All employees are required to complete and clear a background check.