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Sous Chef – Restaurant in; Bristol
Job in
Bristol, Hartford County, Connecticut, 06010, USA
Listed on 2026-07-05
Listing for:
Golden Years Homemakers & Companions, Inc.
Full Time
position Listed on 2026-07-05
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Food & Beverage
Job Description & How to Apply Below
Join the team at The Fresh and Green Plate, a new restaurant in Bristol. We’re currently hiring a skilled and reliable Sous Chef to support our kitchen operations.
KeyQualifications:
- 3–5 years of solid experience in a professional kitchen
- Ability to work under pressure and support the Lead Chef
- Culinary school training is a plus
- Two professional references required
- Bilingual (Spanish/English) preferred
Please submit your resume and references to: inf
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