Culinary Jobs in Bristol
2 weeks ago
51.
CI Sous Chef
Hospitality / Hotel / Catering (Catering, Hotel Kitchen, Food & Beverage, Culinary)
Sous Chef - St. Pierre Park Hotel, Spa & Golf Resort - Location: - Guernsey, GY1 1FD - - Salary: £45,000 to £50,000 plus service...
CI Sous Chef JobListing for: Hand Picked Hotels Ltd |
2 weeks ago
52.
Hospitality & F&B Team Member - Leisure Park
Hospitality / Hotel / Catering (Event Staff/ Venue Crew, Culinary), Restaurant/Food Service (Event Staff/ Venue Crew)
Hoburne Naish Holiday Park is seeking Food & Beverage Team Members to join a friendly team. The role covers all areas of the Club,...
Hospitality & F&B Team Member - Leisure Park JobListing for: Hoburne Ltd |
2 weeks ago
53.
Chef de Partie — Elevate Resort Dining
Restaurant/Food Service (Hotel Kitchen, Cook & Chef, Cafe / Restaurant), Hospitality / Hotel / Catering (Hotel Kitchen, Cook & Chef, Culinary, Cafe / Restaurant)
A leading resort company in the United Kingdom is seeking a passionate Chef de Partie to join their culinary team. In this full - time...
Chef de Partie — Elevate Resort Dining JobListing for: Hilton Grand Vacations |
2 weeks ago
54.
Head Chef – Luxury Hotel Kitchen Leadership & Menu
Hospitality / Hotel / Catering (Hotel Kitchen, Culinary, Cook & Chef), Restaurant/Food Service (Hotel Kitchen, Cook & Chef)
1 Hotel Mayfair, part of Starwood Hotels, is seeking a Head Chef to lead the kitchen operations across all outlets, delivering excellence...
Head Chef – Luxury Hotel Kitchen Leadership & Menu JobListing for: OBS Hotel Limited |