Kitchen Porter

Malmaison City Of Bristol, England, United Kingdom

Job details:

• Location:
  
  Bristol
• Contract:
  
  Permanent
• Start:
  Immediate
• Pay: £12.30 per hour + Tronc (16 hrs)

Entry level

Full-time

Management and Manufacturing

Hospitality

• Clean kitchen and staff areas to high standards.
• Manage pot and plate wash areas.
• Assist the kitchen brigade maintaining cleanliness at all times.

• Strong work ethic and attention to hygiene.
• Interest in progressing to a chef role; apprenticeships available.

• Heavily discounted staff room rates at Malmaison, Hotel du Vin and Frasers Hospitality (rooms from £65 per night).
• Discounted friends & family room rate 50% off best available rate.
• 35% off your bill when you dine in our Brasseries and Bistros.
• Fully funded apprenticeship programmes.
• High Street discounts on a range of shops, experiences, holidays.
• Cycle to work scheme – save up to 40% on a wide range of bikes.
• Healthcare cash plans – dental, optical, medical and more from £5 per month.
• Referral schemes that pay up to £1500.
• Decent uniform.
• Wellness & National Campaign Days Calendar (Pay Day Lunches, National Popcorn Day, Mental Health Awareness week).
• Wagestream – instant access to pay as earned.
• Complimentary stays on 1st, 3rd and 5th anniversaries with Dinner, Bed & Breakfast.
• Support for The Brain Charity.
• Employee Assistance Programme – free, confidential advice 24/7.

• 100% of electricity from renewable energy (wind farms).
• Recycle at least 70% of hotel waste.
• Use chemical‑free cleaning in bedrooms and public areas and enzyme‑based eco‑friendly system in kitchens.
• Volunteer for sustainable charities 2 days per year on full pay.

Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of race, sex, disability, religion/belief, sexual orientation or age.