Steward - Stewarding

## Steward - Stewarding Apply locations:
Hard Rock Hotel & Casino Bristol time type:
Full time posted on:
Posted Todayjob requisition :
R9027

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status.  To see our fill list of Team Member Benefits please visit our career site:

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* POSITION SUMMARY:

** The incumbent in this position is responsible for steward and cleaning operations, ensuring restaurants are supplied with clean dishes and silverware according to business needs.
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* ESSENTIAL FUNCTIONS:

***(These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this position)
** Creates an atmosphere that induces guests to make Hard Rock Casino Bristol d their choice for gaming entertainment; responsible for actively building and retaining guest relations and acts as a mentor to team members in order to provide superior guest service.
* Follows and maintains department objectives, standards, and guidelines to ensure proper operation of department. Responsible for the preparation and upkeep of food lines and self-service stations.
* Transport all food items from kitchen to respective areas.
* Assist in the kitchen with preparation of products and dish washing to ensure an adequate supply of dishes and utensils at all times.
* Maintain all beverage areas with all necessary beverages.
* Complete all set-up duties on time.
* Responsible for the overall cleanliness and appearance of assigned area and kitchen as required.
* Assists in the main kitchen with the preparation of various dishes as required.
* Uses proper transfer slips for all items coming and going to the Kitchen.
* Load all dinner plates, dessert plates, and bowls in proper areas.
* Put away and rotate all food storeroom orders.
* Inspects equipment and ensures all equipment is in working order and up to Hard Rock safety and cleanliness standards; authorizes replacement parts for equipment in the food departments.
* Maintains open lines of communications with the Chef and Director of Food & Beverage.
* Attend and participate in meetings, completing follow-up as assigned.
* Perform work regularly and predictably.
* Responsible for cleaning and sanitizing work and public spaces.
* Other duties as assigned.
** NON
- ESSENTIAL FUNCTIONS:

*** Attend seminars when needed.
** EDUCATION AND /OR EXPERIENCE REQUIREMENTS:***(Related education and experience may be interchangeable on a year for year basis)
* This knowledge and these abilities are typically acquired through a minimum of one-year progressive experience within the Stewards’ Department.
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* ADDITIONAL REQUIREMENTS:

(Licenses, Certifications, Testing, etc):
*** Must obtain and maintain all licenses / certifications per Federal, State, and Virginia Lottery.
* Must successfully pass background check.
* Must successfully pass drug screening.
* Must be at least eighteen (18) years of age.
* Must be able to work holidays and weekends, as well as flexible shifts.
** KNOWLEDGE OF:
*** Pertinent federal, state, and local laws, codes, and regulations.
* All operations of the Stewards’ Department.
** ABILITY TO:
*** Communicate clearly and concisely, both orally and in writing.
* Be flexible to work varying shifts and time schedules as needed.
* Deliver programs which create a service level of excellence for internal and external guests.
* Ability to communicate effectively with all levels of employees and outside contacts.
* Review and comprehend all necessary documentation.
* Inspect…