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Nutrition Program Supervisor

Job in Brockton, Plymouth County, Massachusetts, 02301, USA
Listing for: Old Colony Elder Services (OCES)
Full Time position
Listed on 2026-10-04
Job specializations:
  • Healthcare
Job Description & How to Apply Below

Nutrition Program Supervisor

OCES is growing! We are expanding to 11 more towns covering the south shore area, including Quincy, Braintree, Weymouth, etc. APPLY NOW during this exciting time!

OCES supports older adults and individuals with disabilities by providing vital information and coordination of services. By promoting healthy, safe living for our consumers, we hope to allow them to stay active and engaged in their lives and in their own communities for as long as possible.

Our mission:
Through the talents of an experienced and diverse workforce, OCES supports the independence and dignity of older adults and individuals with disabilities by providing essential information and services that promote healthy, safe living which positively impacts our community.

We are seeking a Nutrition Program Supervisor responsible for the oversight of day-to-day operations of congregate meal-sites and the Home Delivered Meals program plus assigned staff.

What you'll do:

  • Assisting with the internal billing process as needed
  • Coordinating delivery schedules, routes, and personnel
  • Developing and recommending program improvements
  • Ensuring that consumer satisfaction standards are met
  • Ensuring compliance with all applicable regulations
  • Generating and updating program related reports as needed
  • Maintaining updated inventory of equipment needed in department and meal sites
  • Monitoring meal operations to ensure all health and safety standards are met
  • Overseeing all training, supervision, scheduling, and evaluation of assigned staff
  • Performing bi-annual meal-site inspections
  • Reviewing and approving invoices for meals and site/caterer supplies
  • Other duties as assigned.

What you'll bring:

  • Excellent verbal and written communication skills
  • Excellent organizational, analytical, and problem-solving skills
  • Ability to deal effectively with statistical and financial data
  • Knowledge of general office procedures and equipment
  • Proficient with Microsoft Office Suite or related software
  • Ability to pay attention to detail, accuracy, and deadlines
  • Ability to travel and reliable means of transportation
  • Familiarity with meal service, health and safety requirements
  • Must possess or obtain appropriate food safety certifications
  • Bachelor's degree required, preferably in Nutrition or Human Services
  • Three years' experience in community or elder service programs
  • Must have personal computer with secure internet access at home
  • Must be able to lift-up to 25 pounds at times

What you'll get:

  • The ability to work with an enthusiastic team of like-minded individuals.
  • Opportunity to develop professionally in your chosen career.
  • Great work/life balance: 35-hour work week with some flexibility; standard M-F work week; hybrid work environment (home, office, and home visits).
  • Exceptional benefits: generous paid time off policies; company paid LTD and life insurances; 401K plan.

OCES is an open, welcoming organization that respects our diversity. We encourage all qualified people to apply!

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