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Produce Quality Control

Job in Bronx, Bronx County, New York, 10451, USA
Listing for: Chefs Warehouse
Full Time position
Listed on 2026-06-03
Job specializations:
  • Manufacturing / Production
Job Description & How to Apply Below
Position Summary:

The Produce QC team member will assist in maintaining the highest quality produce, consistent with the longstanding reputation of Chefs Warehouse. We are looking for a candidate with demonstrated experience with fresh produce and a strong background in quality control in the food industry.

What you'll do:

Make informed decisions about produce quality, with consideration for customer experience and shrink %
Maintain accurate inventory by conducting daily inventory counts, as well as making accurate and timely inventory adjustments
Cull/rework cases in an effort to reduce shrink
Communicate effectively with operations, sales, and buying teams
Produce reports to share interdepartmentally

About you:

2-4 years experience with food, especially fresh produce
1-2 years warehouse experience
Familiarity with food safety protocols
Literacy in basic technology, including inventory management systems, Excel spreadsheets, etc.
Efficient, with attention to detail
Willing to work in temperatures between 37-52 degrees
Able to lift 50lbs
Outstanding team player
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