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Store Manager, Retail & Store Manager

Job in Buckeye, Maricopa County, Arizona, 85326, USA
Listing for: Frozen Geckos Inc
Full Time position
Listed on 2026-09-30
Job specializations:
  • Management
    Retail & Store Manager
Salary/Wage Range or Industry Benchmark: 43000 - 65000 USD Yearly USD 43000.00 65000.00 YEAR
Job Description & How to Apply Below

Job Description

Job Description

As a manager of Rocky Mountain Chocolate Factory and Yogurtini, you are responsible for overseeing and managing the daily operations to ensure a clean and safe environment and ensure that our customers leave with memories that make them a loyal customer for years to come. We are ONE store with shared employees and spaces with around 10-14 employees. We do everything from stocking, cleaning, customer service, decorating product, cooking caramel, and more.

This position will report directly to the owners in regards to scheduling, day-to-day operations, promotions, hiring and firing. The responsibilities of the manager would include:

The responsibilities of the manager would include:
  • Hiring, training, supervising, directing, and developing employees to be the best they can be to deliver an unforgettable positive experience for every customer
  • Leading with a fair, firm, and fun approach
  • lead by example in the form of impeccable customer service/guest interaction, solid work ethic, and cleanliness
  • Learning the different roles in the business to improve efficiency and direct staff
  • Create staff schedule to ensure appropriate staffing and make adjustments when required
  • Will be main point of contact with staff for coordinating callouts, questions, or emergencies
  • Helping employees understand why their role is important and why each task is necessary
  • Managing inventory and working with the assistant manager on new products
  • Creating a fun and positive atmosphere for employees and customers
  • Responsible for working with owners in creating engaging social media posts that promote our brands and increase sales volume.
  • Evaluating metrics to make necessary improvements
  • Communicating with the owner
  • Work collaboratively with ownership and maintain professional relationships with outside consultants/vendors.
  • Improving operational procedures
What you’ll need:
  • Prior management experience (2+ years in restaurant management or retail would be helpful not required)
  • Ability to speak to and smooth customer service interactions in agreeable manor
  • Positive attitude even in stressful situations
  • Flexible schedule, work on nights, weekends, and holidays as needed
  • Excellent leadership and communication skills
  • Not afraid to confront important employee issues such as health code violations, theft, procedural issues
  • Great with prioritizing and organization
  • High standards for self and the team with improvement and retention in mind
  • Obtain and maintain Managers Food Handlers Card
  • Excited to learn and grow personally and professionally
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