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Catering​/BBQ Pit Associate

Job in Buffalo, Erie County, New York, 14266, USA
Listing for: Workstream
Part Time, Per diem position
Listed on 2026-05-31
Job specializations:
  • Customer Service/HelpDesk
    Customer Service Rep, Event Manager / Planner
  • Hospitality / Hotel / Catering
    Customer Service Rep, Event Manager / Planner
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

URGENT HIRING!

Brooks' BBQ is hiring Catering Associates who are friendly, enthusiastic, and who genuinely enjoy serving guests. Ideally, you are someone who shares same passion for food, and loves the idea of providing guests with quality customer service experience. Previous experience in customer service or similar roles is always an advantage, although not required.

To excel in this role, you should be passionate about customer service and thrive in a fast-paced working environment. Being able to work irregular hours over the week, and over weekends and public holidays when needed is a requirement.

Duties and Responsibilities
  • Responsible for stocking ingredients from delivery area to work area, walk-in cooler, and storage.
  • In charge of food preparation.
  • Follow daily cleaning schedule
  • Work and communicate effectively with co-workers and management.
  • Respond to questions, concerns, and complaints from customers, vendors, or clients.
  • Escalate any problems or complaints to the relevant supervisor or manager.
  • Prioritize important tasks and manage your time effectively.
  • Man and operate equipment relative to your role.
  • Maintain professionalism and a positive attitude.
Qualities We Wish to See
  • Good communication Skills
  • Ability to understand and give correct written instructions.
  • Ability to communicate on phone and in person
Requirements
  • Friendly, reliable, and punctual.
  • Strong communication skills
  • Physically fit and able to work on your feet for long periods.
  • Ability to work irregular hours (day and night shifts).
  • Enjoys working with people.
  • At least 18 years of age
Perks and Benefits
  • Fun, uplifting work culture where no one gets left behind
  • Potential for daily tips when working a catering event
  • Meal discounts for employees while working
  • Full-time or part-time available with promotion opportunities
  • Flexible work shifts(day shift, night shift, weekday and weekend shifts available)
  • No experience required as training will be provided.
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Position Requirements
10+ Years work experience
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