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Catering Food & Beverage Hotel Kitchen

Culinary Supervisor: Lead Kitchen & Guest Satisfaction

Job in Buffalo, Erie County, New York, 14266, USA
Listing for: Shaner Group
Full Time position
Listed on 2026-02-20
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 21 USD Hourly USD 21.00 HOUR
Job Description & How to Apply Below
A prominent hospitality management firm is seeking a full-time line cook in Buffalo, New York. The candidate should have at least one year of experience, preferably with supervisory skills. This role involves food production, training kitchen staff, and ensuring cleanliness and compliance with safety regulations. The position offers benefits such as health insurance, paid time off, and Marriott hotel discounts, along with a starting pay rate of $21 per hour depending on experience.
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